Fresh Fruits
avocado
Our Avocados are carefully harvested from selected farms in Tanzania, ensuring premium quality, ripeness, and flavor. They are creamy, nutrient-rich, and perfect for fresh consumption or processing into spreads, smoothies, and culinary dishes. The avocados are handled under hygienic conditions to maintain freshness and extend shelf life, meeting both local and export standards.
Key Features:
• Fresh and premium quality
• Rich in healthy fats (monounsaturated)
• High in vitamins C, E, K, and B-complex
• Source of potassium, fiber, and antioxidants
• Suitable for direct consumption or processing
Quality & Specifications:
• Origin: Tanzania
• Type: Fresh avocado
• Color: Green to dark green (depending on variety)
• Purity: 100% natural
• Free from pesticides and contaminants
• Shelf Life: 7–14 days under refrigeration
Nutritional Value (Approx. per 100g):
• Calories: 160 kcal
• Total fat: 15 g
• Carbohydrates: 9 g
• Protein: 2 g
• Dietary fiber: 7 g
• Rich in potassium, vitamin C, vitamin E, and folate
Packaging Options:
• Retail: 1 kg, 2 kg packs
• Bulk: 5 kg, 10 kg crates
• Export-grade packaging for longer shelf life
• Private label packaging available
Bananas
Our Fresh Bananas are sourced from fertile growing regions across Tanzania and harvested at the right maturity to ensure excellent taste, quality, and shelf life. Bananas are one of the most widely consumed fruits, enjoyed fresh or used in cooking, baking, juices, and food processing.
They are known for their natural sweetness, soft texture, and high energy content. Our supply chain ensures hygienic handling and proper grading to meet both local and international quality standards.
Key Features:
• Fresh and naturally ripened
• Sweet taste with firm texture
• High-energy fruit
• Suitable for fresh consumption and processing
• Carefully graded and packed
Quality & Specifications:
• Origin: Tanzania
• Type: Fresh bananas
• Varieties: Dessert bananas, cooking bananas (matoke) – seasonal availability
• Maturity: Harvested at optimal stage
• Free from pests, rot, and chemical residues
• Export-quality grading available
Nutritional Value (Approx.):
• Rich in carbohydrates and natural sugars
• High in potassium
• Contains vitamin B6 and vitamin C
• Good source of dietary fiber
• Low fat and cholesterol-free
Packaging Options:
• Retail: Loose or small bunches
• Bulk packaging: Cartons or crates
• Export packaging: Ventilated cartons
• Custom/private label packing available
Cocoa
Our Cocoa is sourced from selected farms across Tanzania, ensuring top-quality beans with rich aroma and flavor. The beans are fermented, sun-dried, and graded to meet international standards for chocolate manufacturing, cocoa powder, and other food processing applications.
Key Features:
- 100% pure cocoa beans
- Fermented and sun-dried for quality
- Suitable for chocolate, baking, and cocoa powder production
- Rich in flavor and natural antioxidants
Quality & Specifications:
- Origin: Tanzania
- Type: Raw cocoa beans
- Color: Dark brown
- Purity: ≥ 99%
- Moisture Content: ≤ 7%
- Free from chemicals, pesticides, and contaminants
Packaging Options:
- Retail: 1–5 kg bags
- Bulk: 25 kg, 50 kg, 100 kg sacks
- Food-grade packaging for freshness
- Private label packaging available
Cooking Fresh Bananas (Matoke)
Our Cooking Fresh Bananas (Matoke) are sourced from key banana-producing regions of Tanzania and supplied at optimum green maturity for cooking purposes. Tanzania is known for its rich diversity of cooking banana varieties, each offering unique texture and culinary suitability.
These bananas are a major staple food in many Tanzanian households and are widely used for matoke stews, banana chips, boiled dishes, roasted meals, and mashed foods. They have a firm texture, high starch content, and mild flavor that absorbs spices and sauces very well.
All bananas are carefully harvested, handled hygienically, and graded to meet quality standards for local consumption, wholesale supply, and export markets.
Common Cooking Banana Varieties in Tanzania:
• Mshale – Firm texture, widely used for boiling and frying
• Malindi – Popular in coastal regions, good for steaming and stews
• Bukoba – Staple cooking banana from the Lake Zone, excellent for matoke
• Mzuzu – Starchy variety suitable for boiling and mashing
• Kisukari cha Kupika – Mildly sweet but firm, usable for cooking
• Local Highland Matoke varieties – Seasonal availability
Quality & Specifications:
• Origin: Tanzania
• Type: Fresh cooking bananas (Matoke)
• Varieties: Mshale, Malindi, Bukoba, Mzuzu, and other local types
• Harvest Stage: Green / unripe
• Free from pests, rot, and chemical residues
• Export-quality grading available
Nutritional Value (Approx.):
• High in carbohydrates and starch
• Rich in dietary fiber
• Good source of potassium and magnesium
• Contains vitamins B6 and C
• Low fat and cholesterol-free
Packaging Options:
• Retail: Bunches or fingers
• Bulk packaging: Wooden crates or cartons
• Export packaging: Ventilated cartons
• Custom/private label packaging available
Fresh Jackfruit
Our Fresh Jackfruit is sourced from fertile regions of Tanzania, where the tropical climate allows the fruit to develop its signature aroma, sweetness, and firm texture. Each jackfruit is handpicked to ensure optimal freshness, ripeness, and quality.
Jackfruit is a versatile fruit enjoyed worldwide. It can be eaten raw, used in fruit salads, blended into juices and smoothies, or cooked in savory dishes. When unripe, jackfruit is commonly used as a plant-based meat substitute due to its fibrous texture, making it an excellent ingredient for vegan and vegetarian meals.
Rich in vitamins, minerals, antioxidants, and fiber, jackfruit supports digestion, immune health, and natural energy levels.
Perfect for retail, wholesale, export, or food processing industries.
Key Features:
- Naturally sweet and aromatic
• High in fiber and antioxidants
• Can be eaten fresh or cooked
• Suitable for vegan/plant-based meals
• Hand-harvested for maximum freshness
• Export-grade quality
Quality & Specifications:
- Origin: Tanzania
• Type: Fresh tropical fruit
• Size: Medium–Large (varies per fruit)
• Shelf Life: 5–10 days fresh (under refrigeration)
• Storage: Keep refrigerated for extended freshness
Packaging Options:
- Whole fruit
• Pre-cut pieces
• Vacuum-sealed packs
• Custom export packaging available
lemons and limes
Our Fresh Lemons and Limes are sourced from trusted farmers across Tanzania and East Africa, harvested at optimal maturity to ensure maximum juice content, vibrant color, and refreshing citrus flavor. These fruits are widely used in cooking, beverages, food preservation, cosmetics, and pharmaceutical applications.
Handled under hygienic conditions and carefully graded, our lemons and limes meet both local and international quality standards, making them suitable for fresh consumption and export.
Key Features:
- Fresh, juicy, and aromatic citrus fruits
- High vitamin C and antioxidant content
- Suitable for food, beverage, and industrial use
- Carefully sorted and export-grade quality
Quality & Specifications:
- Origin: Tanzania / East Africa
- Type: Fresh citrus fruits (Lemon & Lime)
- Color: Bright yellow (lemon), green to yellow-green (lime)
- Purity: ≥ 99% sound fruits
- Free from: Chemicals, pests, and contaminants
- Shelf Life: 2–4 weeks under proper cold storage
Nutritional Value (Approx. per 100g):
- Calories: 29 kcal
- Vitamin C: High
- Dietary fiber
- Natural antioxidants
- Low sugar and fat
Packaging Options:
- Retail packs: 1 kg, 2 kg, 5 kg
- Bulk packaging: 10 kg, 15 kg, 20 kg cartons
- Ventilated, food-grade export cartons
- Private label packaging available
Mango
Our Fresh Mangoes are sourced from trusted farms across Tanzania and harvested at the right maturity stage to ensure excellent taste, aroma, and shelf life. The fruits feature vibrant yellow to orange flesh, high juice content, and a sweet tropical profile.
Tanzanian mangoes are suitable for local markets, export, juice processing, drying, and puree production. They are handled using carefully controlled post-harvest practices to maintain quality and freshness.
Available in multiple varieties and sizes depending on season and market needs.
Key Features
- Naturally sweet, juicy flesh
- Rich tropical flavor and aroma
- Suitable for fresh eating and processing
- Ideal for retail, horeca, and export markets
Quality & Specifications
- Origin: Tanzania
- Fruit Type: Fresh mango
- Varieties: Apple, Kent, Tommy Atkins, Ataulfo (seasonal availability)
- Flesh Color: Yellow to deep orange
- Free from harmful residues and contaminants
Nutritional Value (Approx.)
- Rich in Vitamin A & Vitamin C
- Natural antioxidants
- Dietary fiber
- Supports immunity and digestion
Packaging Options
- Loose (retail)
- Cartons: 4 kg, 5 kg, 10 kg
- Bulk export packaging
- Food-grade cartons and crates
- Private label packaging available
Orange (Fresh)
Our Fresh Oranges are harvested from fertile citrus-growing regions across Tanzania and carefully sorted, cleaned, and graded to ensure high quality and freshness. Oranges are widely consumed as fresh fruit and are also used for juice extraction, food processing, and flavoring.
They are valued for their refreshing taste, high juice content, and excellent nutritional benefits. All oranges are handled under hygienic conditions to meet local and international quality standards.
Key Features:
• Fresh and naturally ripened
• Juicy with balanced sweetness and acidity
• High vitamin C content
• Suitable for fresh eating and juice processing
• Consistent fruit size and quality
Quality & Specifications:
• Origin: Tanzania
• Type: Fresh oranges
• Varieties: Valencia, Washington Navel, local sweet varieties (seasonal)
• Maturity: Harvested at optimal ripeness
• Free from rot, pests, and chemical residues
• Export-quality grading available
Nutritional Value (Approx.):
• Rich in vitamin C
• Contains dietary fiber
• Provides natural antioxidants
• Low in fat and calories
• Supports immunity and hydration
Packaging Options:
• Retail packs: 1 kg, 2 kg, 5 kg
• Bulk packaging: 10 kg, 20 kg crates or mesh bags
• Export packaging: Ventilated cartons
• Custom/private label packaging available
Papaya
Our Fresh Papaya is carefully harvested from naturally grown papaya farms in Tanzania and selected for sweetness, firmness, and freshness. Known for its bright orange flesh and tropical aroma, papaya is widely enjoyed fresh or used in juices, smoothies, desserts, and salads.
Papaya is highly valued for its nutritional benefits, especially digestive health due to the presence of papain enzyme. The fruits are handled using hygienic post-harvest practices to ensure quality for local and export markets.
Available in different sizes to meet retail, wholesale, and export requirements.
Quality & Specifications
- Origin: Tanzania
- Fruit Type: Fresh papaya
- Maturity: Semi-ripe to fully ripe (as required)
- Flesh Color: Orange to deep orange
- Free from pesticides and harmful residues (where applicable)
Nutritional Value (Approx.)
- High in Vitamin C & Vitamin A
- Dietary fiber for digestion
- Natural enzymes (papain)
- Antioxidants
Packaging Options
- Loose (retail)
- Cartons: 5 kg, 10 kg
- Bulk packaging for export
- Food-grade cartons and crates
- Private label packaging available
Passion Fruit
Our Fresh Passion Fruit is sourced from trusted farmers across Tanzania and East Africa, grown under favorable tropical conditions to ensure excellent flavor, juiciness, and nutritional value. The fruit is carefully harvested, sorted, and packed to maintain freshness and quality for both local and export markets.
Passion fruit is widely used for fresh eating, juice extraction, smoothies, desserts, yogurts, and flavoring in beverages and confectionery industries. Its strong aroma and high juice content make it highly demanded in international markets.
Key Features:
- Naturally sweet-tangy taste
• High juice yield and strong aroma
• Freshly harvested and export-grade
• Suitable for fresh consumption and processing
• Grown under natural farming conditions
Quality & Specifications:
- Origin: Tanzania / East Africa
• Type: Fresh Passion Fruit
• Variety: Purple & Yellow (seasonal availability)
• Maturity: Fully ripe
• Free from chemicals, pests, and contaminants
• Shelf Life: 2–4 weeks under cold storage
Nutritional Value (Approx. per 100g):
- Rich in Vitamin C
• High in dietary fiber
• Contains Vitamin A
• Natural antioxidants
• Low fat and cholesterol-free
Packaging Options:
- Small cartons: 2 kg, 5 kg
• Export cartons: 10 kg
• Ventilated, food-grade packaging
• Private label packaging available
pineapples
Our Tanzanian Pineapples are sourced from fertile farming regions known for producing naturally sweet, aromatic, and juicy fruits. Grown under optimal tropical conditions, these pineapples are carefully harvested at the right maturity stage to ensure excellent taste, texture, and shelf life.
They are ideal for fresh consumption, juicing, smoothies, desserts, food processing, and export markets. The fruits are handled hygienically and meet quality standards for both local and international buyers.
Available in fresh whole fruits or processed formats upon request.
Key Features
- Naturally sweet and juicy
• Rich tropical flavor and aroma
• Hand-harvested at optimal ripeness
• Suitable for fresh consumption and processing
• Export-grade quality available
Quality & Specifications
- Origin: Tanzania
• Product Type: Fresh Pineapple
• Variety: Smooth Cayenne / Queen (season-dependent)
• Color: Golden yellow flesh
• Taste: Sweet with balanced acidity
• Free from: Artificial ripening agents and harmful chemicals
• Shelf Life: 7–14 days (fresh, under proper storage)
Nutritional Value (Approx. per 100 g)
- Calories: ~50 kcal, • Carbohydrates: ~13 g
• Dietary fiber: ~1.4 g, • Vitamin C: High
• Natural enzymes (Bromelain), • Low fat
Packaging Options
- Fresh whole fruits (loose or carton packed)
• Export cartons: 10 kg – 15 kg
• Bulk supply available
• Private label & customized packaging on request
Need a Product That’s Not Listed? We’re Ready to Assist.
If you don’t find the product you’re looking for, Wahalal Company offers customized sourcing and procurement services.
We work with accredited farmers, verified producers, and certified processors to supply high-quality agricultural and food products that meet local, industrial, tender, and international export standards.
For bulk orders, export supply, tenders, or custom quotations, contact us for prompt assistance.
