pineapples
Our Tanzanian Pineapples are sourced from fertile farming regions known for producing naturally sweet, aromatic, and juicy fruits. Grown under optimal tropical conditions, these pineapples are carefully harvested at the right maturity stage to ensure excellent taste, texture, and shelf life.
They are ideal for fresh consumption, juicing, smoothies, desserts, food processing, and export markets. The fruits are handled hygienically and meet quality standards for both local and international buyers.
Available in fresh whole fruits or processed formats upon request.
Key Features
- Naturally sweet and juicy
• Rich tropical flavor and aroma
• Hand-harvested at optimal ripeness
• Suitable for fresh consumption and processing
• Export-grade quality available
Quality & Specifications
- Origin: Tanzania
• Product Type: Fresh Pineapple
• Variety: Smooth Cayenne / Queen (season-dependent)
• Color: Golden yellow flesh
• Taste: Sweet with balanced acidity
• Free from: Artificial ripening agents and harmful chemicals
• Shelf Life: 7–14 days (fresh, under proper storage)
Nutritional Value (Approx. per 100 g)
- Calories: ~50 kcal, • Carbohydrates: ~13 g
• Dietary fiber: ~1.4 g, • Vitamin C: High
• Natural enzymes (Bromelain), • Low fat
Packaging Options
- Fresh whole fruits (loose or carton packed)
• Export cartons: 10 kg – 15 kg
• Bulk supply available
• Private label & customized packaging on request
Customer Reviews
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We work with accredited farmers, verified producers, and certified processors to supply high-quality agricultural and food products that meet local, industrial, tender, and international export standards.
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